BACKGROUND

Next to the Collett family homestead, at the highest point on Woodstock Estate, lies our Home Block Riesling vineyard. The deep sandy soil and northern exposure make this an ideal spot for growing exceptional grapes. While McLaren Vale is known for its warm to hot climate, our unique microclimate is perfect for producing this fragrant style of Riesling. The vineyard benefits from cooling sea and gully breezes in the summer acting as natural air conditioning on those baking hot days. We also harvest the grapes at night to preserve their vibrant aromas and crisp acidity.

WINEMAKING

Dry growing conditions in early summer resulted in low yields and concentrated flavours in the 2024 Riesling grapes. Harvesting early in the season preserved the crisp, natural acidity needed for this style of wine. The grapes were cold-pressed, settled, and transferred to tanks for fermentation at cool temperatures. The finished wine, matured entirely in stainless steel, was bottled in June to maintain its fresh flavour and aromatic qualities.

TASTING NOTE

This Riesling is effortlessly bright and lifted, displaying citrus blossom, honeysuckle, and Tahitian lime. While bursting with aromatic animation on the nose, the palate also delivers flavour. Lemon lollies and lime splice come to mind, followed by mouthwatering yet balanced acidity with slight structural minerality. An elegant and perfumed style of white for any occasion.

FROM THE WINEMAKER

'This year, my goal was to craft a Riesling that is both versatile and approachable—not bone dry, but not overly sweet either. I aimed for a balance of minerality and delicate floral aromatics. Since Riesling from McLaren Vale is quite rare, I wanted this wine to be something special, a bit unexpected, and really let it shine in its own way. Hopefully it offers a unique expression of the region and the variety.' - Peter Collett

Vegan Friendly