Cellar Door

Our cellar door is open 7 days a week from 11am to 4pm.

Guests are encouraged to book in for a seated wine tasting as our team guides you through our range of wines and the history of our family owned winery.

Alternatively, guests may enjoy a glass or bottle of wine, together with a cheese platter or light snack.

All seated wine tastings have a maximum of 6 people per group. For groups larger than 6 we offer a group tasting experience for $15pp, please contact us directly to arrange a larger group tasting.

Please contact us on (08) 8383 0156 for private wine tasting options.

In collaboration with Haigh’s Chocolates, we’ve custom-matched four Woodstock Fortified's with a flight of divine Haigh’s chocolates to create a truly fingerlicking taste of South Australia.

Before table wine, Australian winemakers were dedicated to the production of world-class fortifieds. We want to bring back the celebration of this craft and share some of our cellar treasures.

Sticky Fingers at Woodstock is all about helping people rediscover the enjoyment of fortified wine – to learn about the extensive winemaking and maturation process and of course the sensory experience.

The winemaker selected Haigh’s Chocolates augment the tasting experience, highlighting complex sensory components in the fortified wines.

$50 per person includes four fortified wines and their matching chocolate accompaniments in a guided tasting experience, plus a bottle of your favourite Woodstock fortified to take home!

Address: 215 Douglas Gully Rd, McLaren Flat SA 5171