Coterie

/noun/ [koh-tuh-ree] a gathering unified by shared tastes.

The Coterie at Woodstock is a place for friends and family to gather and enjoy the good things in life - great wine, delicious food and excellent company.

Open 12-3pm Wednesday - Sunday for lunch.

Menu

Inspired by seasonal produce and designed with sharing in mind, the Coterie menu embodies the simple and delicious food we love to enjoy ourselves, in a lush native Australian garden setting.

An ever-expanding kitchen garden on site provides us with an array of homegrown produce, ensuring peak freshness and flavour in all our food.


Bookings

The Coterie is open for lunch Wednesday to Sunday, 12pm-3pm. Light snacks are available during the week from the cellar door.

For any enquiries kindly call on (08) 8383 0156.

Please note: we no longer participate in The Entertainment Book.


Group Bookings

For bookings of 6 or more we offer the Coterie Seasonal Table menu - the ultimate Woodstock Coterie experience; Chef's selection of dishes inspired by seasonal produce, designed to be shared amongst family and friends. Children under 12 receive their choice of kids' meal with a drink plus icecream to finish.

Coterie Seasonal Table menu is $55 per person, or $60 per person with dessert. Children under 12 are $20.

To make a group booking for 10 or more people, please call our friendly team on (08) 8383 0156.

Large groups and private functions are more than welcome - please contact us for a bespoke experience designed for your next celebration!

Woodstock Wine Estate
215 Douglas Gully Rd
Mclaren Flat SA 5171
Australia

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